Thursday, September 27, 2007

Sippin' the Spice

Okay, they got me. I'm addicted to Starbuck's Pumpkin Spice Latte, and apparently I'm not the only one. When it debuted in 2004, sales went up 11% during that same period.

The baristas I talk to as I pick up my daily fix (short, 2%, no whip, full on caffeine) say that people love them and they are selling lots. There's even a Frappuccino version, which I have yet to try.

They sound kind of gross though, don't they? I don't even like pumpkin pie! To be truthful, I can't taste pumpkin in this drink..it's kind of like a cross between a vanilla and a chai, not as spicy and not as sweet..just perfection. Sipping this warm delight is heavenly on a cloudy, cool fall day. I didn't like it when they mistakenly put the whipped cream on when I asked not to (that's the Issaquah Starbucks for you)--the flavor seemed off to me.

I came across a recipe for a mock pumpkin spice latte that seems far more complex and involved than the subtle flavors I'm sipping. Or, I wonder if they are using the Torini Pumpkin Spice Syrup. You can buy a huge bottle of that stuff for the price of two lattes. But then I'd probably drink them all day...perhaps the price is helping me curb my addiction!

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